Holiday Cran-Mallow Topped Sweet Potatoes
2 15 oz. cans sweet potatoes, drained
1/4 C. butter, melted
1/4 C. orange juice
1/2 tsp. ground cinnamon
1/2 C. fresh cranberries
2 C. jet puffed marshmallows
Mix all ingredients, except mallows in a lightly greased baking dish.
Top with mallows.
Bake at 350 degrees 15-20 minutes.
Pairs Well With
I just love the aroma & taste of this dish!
Submitted by: "Rhonda Smith"