HOLIDAY CRANBERRY SAUCE

 

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Backstory

So very easy and so flavorful...good throughout the whole year!

Ingredients

  • 2 cans whole cranberry sauce
  • 16 ounces crushed pineapple
  • 16 ounce jar orange marmalade

Directions

  • Drain about half of the juice from the crushed pineapple and then combine everything together. Chill overnight and that is it! Feel free to halve the recipe if needed. Refrigerate.

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