More Great Recipes: Bark | Dessert

Holiday Minty Chocolate


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pkg. white Almond bark
20 peppermint balls, crushed
10 drops Red food coloring
Wax paper


In a sauce pan, melt the white chocolate over LOW heat.


After the chocolate melts, add food coloring and crushed peppermint and stir well.


Empty contents of saucepan onto wax paper which had been spread on the counter top. With a large spoon, spread the mixture so that is very thin.


Leave to cool at room temperature.


When cool, break into pieces.


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls