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Home-Made Worchestershire Sauce


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Member since 2007

Serves 1 cup | Prep Time 5 | Cook Time 12

Ingredients

1/2 cup apple cider vinegar
2 Tablespoons low sodium soy sauce
2 Tablespoons water
1 Tablespoon brown sugar
1/4 teaspoon ground ginger
1/4 teaspoon mustard powder
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon cinnamon
1/8 teaspoon black pepper


Place all ingredients in a medium saucepan and stir thoroughly.


Bring to a boil, stirring constantly.


Simmer 1 minute.


Cool.


Store in the refrigerator.


Pairs Well With


Notes

I can not eat stake with out my "What's this-here-sauce"

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