More Great Recipes: Smoothie

Homemade Coconut Milk


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Member since 2014

Serves 4 | Prep Time 10 | Cook Time 5

Ingredients

4 Cups of hot water (I boil mine and let it sit for 15 minutes. You want it hot, but not scalding)

2 Cups of Coconut flakes or chips


Pour the hot water into a blender. Sprinkle in the coconut flakes or chips. Blend on high for 3-5 minutes. Strain through a cheesecloth or nut milk bag. Keep in a sealed container in the refrigerator for 3-4 days. Easy right?


Pairs Well With


Notes

Delicious Coconut Milk made at home!

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