HOMEMADE MAPLE SYRUP

 

  • Cooking Time:
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Ingredients

  • 1 cup brown sugar
  • 1 cup white sugar
  • 1 cup light corn syrup
  • 1 cup water
  • 1 1/2 teaspoons maple flavoring
  • pinch of salt

Directions

  • Combine ingredients in small saucepan. Bring to boil slowly and boil 5 minutes. Watch carefully. Store in covered jars in refrigerator.

Notes

Categories: Breakfast 

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