- Cooking Time:
- Preparation Time:
- 4 fresh pears
- 3 T. lemon juice
- 1/2 c. honey
- 3/4 tsp. cinnamon
- 2 T. butter
- Preheat oven to 350° F. Cut pears in half and core. Arrange in a greased baking dish. Mix lemon juice with honey and pour over the pears. Dot with butter and sprinkle with cinnamon . Bake about 40 minutes or until tender, basting occasionally. Makes eight servings.
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