More Great Recipes: Side Dish | Vegetable

Honey Carrots


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1lb carrots, peeled & sliced
1/4 C honey
1/4 C butter
1/4 C brown sugar


Cook carrots in small amount of boiling water 5-10 min or until crisp-tender. Drain, reserve 1/4 C of carrot liquid. Combine reserved liquid, honey butter & brown sugar. Stir well & pour over carrots.


Cook low heat until heated through.


Pairs Well With


Notes

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