Recipes
HONEY FROSTING
Honey Frosting
A very sweet, very tasty frosting! It's a little tricky sometimes, but it's well worth the effort! You can use any kind of honey you like, we keep some on hand from Seven Sisters Honey ( http://www.se..
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PrintINGREDIENTS
- Servings: 18+ Cupcakes
- 1/2 cup of honey
- 1 cup of butter, softened but still cool
- 2 large eggs
DIRECTIONS
Beat eggs until smooth and fluffy.
Bring honey to a boil in a small sauce pan.
Then slowly add the eggs into the boiling honey while constantly whisking the honey-egg mixture quickly.
When done, move to an electric stand mixer and whip at high speed for about 5-7 minutes- it should be thick and cool.
Cream butter in a bowl until light and fluffy.
Beat in honey mixture until throughly mixed.
If it looks curdled, just keep beating it, and possibly add in a bit of sifted powdered sugar. It may also require some refrigeration.
RECIPE BACKSTORY
A very sweet, very tasty frosting! It's a little tricky sometimes, but it's well worth the effort! You can use any kind of honey you like, we keep some on hand from Seven Sisters Honey ( http://www.sevensistershoney.com )
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