Honey Glazed Carrots--Microwave Style


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Serves 4 | Prep Time 5 | Cook Time 9

Why I Love This Recipe

“We ate standing in the kitchen holding paper plates, saying how much May would have liked everything." -Sue Monk Kidd, The Secret Life of Bees

~Honey is the ONLY food that includes all the substances necessary to sustain life, including water.~


Ingredients You'll Need

6 medium carrots, peeled and sliced into coins
2 tablespoons water
1/4 teaspoon salt
2 tablespoons brown sugar
2 tablespoons honey
2 teaspoons butter or margarine
1/2 teaspoon grated orange peel
1/2 teaspoon cornstarch


Directions

In a casserole, combine carrots, water, and salt. Cover.


Microwave at High 7 to 8 minutes, or until tender, stirring after half of the cooking time. Set aside.


In a small bowl or cup, combine remaining ingredients.


Microwave at High 45-60 seconds or until clear, thickened, and bubbly, stiring once.


Drain carrots. Pour glaze over and toss to coat.


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