More Great Recipes: Side Dish | Vegetable | Vegetarian

Honey Glazed Carrots


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

6 medium carrots, cut in 2" to 3" pieces
3 tbsp. butter
1 tbsp. brown sugar
2 tbsp. honey


Cook carrots in small amount of boiling salted water 10 to 15 minutes; drain.


Cook less time if you prefer to slice.


In skillet, melt butter; add sugar and honey; simmer 1 to 2 minutes.


Add carrots and cook over low heat about 5 minutes; turning carrots to glaze.


Marlene


Pairs Well With


Notes

Older or mature carrots don't seem as sweet to me as baby carrots. This recipe sweetens carrots chunks or slices nicely.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11170 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter