Honey Italian Cream Cheese Frosting
8 oz pkg of Cream Cheese
1/4 cup of honey for tangy or 1/3 cup for sweet
4 Tb unsalted Butter
1/2 tsp. Vanilla
Soften cream cheese and mix with honey & vanilla.
Apply liberally, and I DO mean liberally to the cake of your choice
Pairs Well With
When I use this on Honey Nut Carrot cake I always make a triple batch. After all, isn't carrot cake REALLY just a vehicle for cream cheese frosting?