HONEY ROASTED RED POTATOES

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 pound red potatoes,quartered
  • 2 tablespoons diced onion
  • 2 tablespoons butter, melted
  • 1 tablespoon honey
  • 1 teaspoon dry mustard
  • 1 pinch salt
  • 1 pinch ground black pepper

Directions

  • Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray. Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion. Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway through the cooking time.
  • Makes 4 servings

Notes

These slightly sweet potatoes are perfect with most entrees.

Categories: Potato  Side Dish 

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