Honey Wheat Banana Bread


User Avatar
Member since 2006
No Video

Serves 18 slices | Prep Time 10 | Cook Time 60

Why I Love This Recipe

I thought banana bread would be the ideal thing to make healthy. This came out very moist. Heavy, not Too crumbly, but still sweet enough to be a treat.

Bananas shouldn't be all yellow (or green) to make a bread that tastes strongly enough of banana! I let the one that got brown go REALLY brown, then throw it in the freezer. Then when I have 3 or more and feel like making banana bread there they are!


Ingredients You'll Need

3 large black old pungent bananas mashed
1 TB Butter
1/4 C unsweetened applesauce
1/4 C dark honey
1 egg
1 TB lemon juice
1 1/2 C whole wheat pastry flour
1/4 tsp salt
2 tsp baking soda
Add 1-2 TB sugar if you want it sweeter.


Directions

Preheat oven to 350.


Oil or butter up a bread pan.


Mash bananas and let sit.


Mix butter, applesauce and honey.


Add egg and lemon juice.


Sift the dry ingredients.


Stir until just moistened, some lumps are okay.


Bake at 30 minutes at 350.


Questions, Comments & Reviews



More Great Recipes: Fruit Bread
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart