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Honeyjoys


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Member since 2016

Serves 24 | Prep Time 5 | Cook Time 10

Ingredients

4 cups cornflakes
90 grams butter
1/4 cup sugar
2 tablespoons honey


Preheat oven to 150C. Measure cornflakes into a large bowl. Melt butter, sugar and honey together until foaming. Pour hot mixture over cornflakes and gently mix until all the cornflakes are covered. Scoop mixture into cupcake cases. Put in the oven for around 10 minutes. Cool before eating (if you can resist).



Enjoy!


Pairs Well With


Notes

These are super simple and really delicious. They are easy to make with children (my three year old helps) and they are loved by all! Made with ingredients you most probably have in the pantry. Honeyjoys are an Australian tradition and always a feature at birthday parties but are welcome anywhere!

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