More Great Recipes: Beef | Main Dish

Horseradish Glazed Corned Beef


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3-5 lb. corned beef brisket
water
2 tbsp. prepared horseradish
2 tbsp. catsup
2 tbsp. brown sugar


Place corned beef brisket in Dutch oven; add water to cover. Place lid on tightly and simmer 3-4 hrs. or until meat is tender. Remove meat from cooking liquid and place fat side up on rack in open roasting pan. Combine horseradish, catsup, and brown sugar; spread glaze over top of meat.


Bake in moderate oven 350F 20 min.


Carve meat diagonaly across the grain into thin slices.


Pairs Well With


Notes

My husband makes this, but we do not remember where he got it. We have had it for several years. It is really good.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11169 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter