HOT CARAMEL SAUCE E.G OVER ICE CREAM

 

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Ingredients

  • 120g Butter
  • 115g Dark Brown Sugar
  • 1/2 tsp Vanilla Essence
  • 1/4 Cup Heavy Cream or half and half.. I even sometimes just use milk

Directions

  • Boil all together til a nice caramel has formed. Not too thick though.
  • Enjoy as described above or even on a Date Cake! with Vanilla Ice Cream!
  • Guess what our Icelandic Brown sugar is only available in the USA and there! So I always have to import it from either country :)

Notes

This is a great sauce to make over Vanilla Ice Cream! Sooooooooo Delicious when it´s poured warm over the Ice Cream! Yummy!

Categories: Dessert  Sweet  Topping 
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