More Great Recipes: Dip

Hot Crab Dip


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 (8-ounce) package cream cheese
2 tablespoons milk
4 tablespoons onions, chopped
2 (7-ounce) cans crabmeat, flaked
1/2 teaspoon salt
Dash pepper
Dash garlic powder
2 tablespoons Worcestershire sauce
1/2 cup chopped almonds


Combine all ingredients in mixing bowl and beat with an electric mixer. (Add a little extra milk if needed.) Grease a casserole dish. Bake at 350ºF for 20 to 25 minutes. Serve with crackers


Pairs Well With


Notes

A dash of local for every season
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