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Hot Fudge Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/4 cup cocoa
2/3 cup heavy cream
16 fl oz corn syrup
1 lb semisweet chocolate
2 1/2 oz butter
pinch salt
1 tsp vanilla extract


Mix together cocoa, cream, corn syrup, butter and salt in a saucepot.


Boil for 5 mins.


Then remove from heat and add chocolate and vanilla.


Stir until chocolate has melted.


Pairs Well With


Notes

Great on ice cream.

Mmmmmm I love hot chocholate caramel sauce over Vanilla Icecream! Great to find here the basic recipie for that as I only have made it by melting Rolo and thin it a bit with milk... Also tastes delicious :)

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