Hot Pork Rind Cornbread


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 cup hot pork rinds, crushed
2 cups water
1 cup yellow cornmeal
1 teaspoon salt
2 tablespoons bacon dripping


Directions

Preheat the oven to 425 degrees. Mix pork rinds to water


Add bacon drippings to cast iron skillet and heat in oven.


Meanwhile, add cornmeal and salt to mixture, stirring well. Pour into hot pan, place in oven and bake for 15 minutes. Then reduce heat to 350 degrees and bake for additional 30 to 45 minutes.


Questions, Comments & Reviews



More Great Recipes: Bread | Bread
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51104 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11354 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls