HOT AND BUBBLY CRAB DIP
- Cooking Time: 65 minutes
- Servings: 10
- Preparation Time: 5 minutes
- 2 (8oz.) pkgs. cream cheese, softened
- 1 cup mayonnaise
- 1 bunch green onions, chopped
- 1/4 lb. bacon, cooked and diced
- 1 can crab meat, chopped
- 1 cup dry bread crumbs
Blend all ingredients together, except bread crumbs..
Put in baking dish and cover with foil, bake at 350 degrees for 1 hour.
Remove foil sprinkle with bread crumbs, broil for 5 minutes or until top is browned.
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