Hot apple cider with dark rum


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Member since 2015
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Serves 1 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

• 30 mL (1 oz) dark rum

• 1 Green Mountain hot apple cider mix K-Cup pod

• 1 cinnamon stick

• Apple slices to decorate


Directions

1. Brew 250 mL (8 oz) of Green Mountain hot apple cider.


2. Pour the dark rum in the hot apple cider.


3. Place a cinnamon stick and apple slices in the mug to decorate.


Questions, Comments & Reviews



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