More Great Recipes: Side Dish

Hotdogs and Chickpeas


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Member since 2009

Serves 2-3 | Prep Time 7 | Cook Time 20

Ingredients

2 hot dogs, cooked (substitute tofu for vegetarian option)
1/2 green pepper
1/3 cup beer
1 1/2 tsp. cinnamon
1 can chickpeas
1 tsp. ground mustard
1/8 cup bread crumbs (optional)
1 Tbsp. oregano
1 Tbsp. Chili powder
1 Tbsp. olive oil


chop hot dogs and green pepper into medium pieces


sautee green pepper in oil in a pan for a few minutes


add hot dogs and cook for 1 minute


add chickpeas, beer and remaining seasonings except bread crumbs


cook for 10-15 minutes on high heat


add bread crumbs to absorb moisture cook for 2 minutes on low heat


serve on rice, mashed potatoes, couscous, whatever you prefer!


Pairs Well With


Notes

It's what I had on hand...

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