- Cooking Time: 5
- Servings: 1
- Preparation Time: 5
- 2 slices whole-wheat bread
- 2-3 tablespoons hummus (any flavor)
- 1/4 cup peeled sliced cucumbers
- 2 tablespoons bean sprouts
- chopped scallions
1. Spread the hummus on one slice of bread.
2. Top with cucumber slices, bean sprouts and scallions (if desired).
3. Put the other slice of bread on top and viola! Hummus sandwich. (This is also good on a toasted bagel -- but not if you're a carb-watcher!).