- Cooking Time:
- Preparation Time:
- One Can of Chickpeas
- One Teaspoon of Worchestershire Sauce
- One Clove of Garlic
- One Tablespoon of Tahini (Sesame paste)
- One Teaspoon of Lemon Juice
- Olive Oil to taste
- Put above ingredients into food processor until it forms a paste.
- Serve with pita bread.
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