HUMMUS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 Cloves Minced Garlic
  • 1 Can Chick Peas (reserve about 2 Tbsp of the juice)
  • Juice from 1/2 Lemon
  • 3 Tbsp Tahini
  • 1/2 Teaspoon Salt
  • Pinch or 2 of Cumin

Directions

  • Mix Everything in Food Processor until well blended.
  • Top with Olive Oil and serve with pita chips/pita bread/vegetables.

Notes

My sister in law's family recipe. Simple and delicious!

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!