HUMMUS

 

  • Cooking Time: 2
  • Servings: 4
  • Preparation Time: 10

Ingredients

  • 1 can chickpeas -use some of the liquid for a thinner consistency
  • 1 garlic clove
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • dash of lemon juice
  • salt and pepper to taste

Directions

  • Throw it all in a blender or food processer and blend together.
  • Let chill before serving

Notes

This is my time tested hummus recipe. I love hummus and searched for recipes all over the place. This is a combination of the best of what I found and its super healthy:

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