More Great Recipes: Beef | Main Dish | Stove

Hungarian Goulash


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Member since 2006

Serves | Prep Time | Cook Time 90

Ingredients

2 lbs hamburger
14 oz can beef broth
pepper
2 tbsp paprika
sour cream
1/3 cup cold water
3 tbsp oil
2 tsp caraway seed
2 tbsp ketchup
bag of egg noodles
3 tbsp flour
1 cup chopped onion


Brown beef in oil;


Add broth, onions, peppers, ketchup, paprika, caraway seed, salt and pepper.


Blend cold water and flour.


Stir into beef mixture and simmer until meat is tender, approx 1 ½ hour.


Add sour cream (to taste).


Serve over noodles or stir them in.


Pairs Well With


Notes

A dash of local for every season
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