Recipes

HURRICAINE

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Hurricaine

 


CATEGORIES

INGREDIENTS

  • 3 1/2 cups light rum
  • 1 cup dark rum
  • 1 1/4 cup orange juice
  • 1 1/4 cups pineapple juice
  • 3 tbsp grenadine
  • 1 tsp per drink of sweet and sour mix

DIRECTIONS

combine and serve over ice


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