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IRISH POTATOES, A COCONUT CANDY


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By qui
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 can condensed milk
1 pkg. (14 oz.) flaked coconut (dry)
1 1/2 to 2 lb. confectioner's sugar
1 stick butter, room temperature
Ground cinnamon


Place first 4 ingredients in large bowl.


Cream with a large heavy spoon.


Roll in balls.


Pile some cinnamon on a plate.


Roll balls in cinnamon


store in closed container in the fridge


Pairs Well With


Notes

A wonderful candy from Giufra’s around St. Patrick’s Day

They should be about the size of a nickle and slightly oval....like a tiny potato...

A dash of local for every season
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