Icecream Cone Brownies


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Member since 2007
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Serves 12 | Prep Time | Cook Time 30 to 35

Why I Love This Recipe

One of my kids favorite treats. They had limited taste and didn't like to entertain anything exotic. I got this recipe from an old Home Cooking pamphlet. My kids and their friends liked these better than any other treats I made. lucas hess


Ingredients You'll Need

12 flat bottomed icecream cones
1 (21 to 23 ounce) boxed brownie mix
1 6oz package of chocolate chips
3/4 stick of soft butter
candy sprinkles


Directions

Preheat oven to 350 degrees.


Place cones in muffin tins or on a baking sheet. Prepare brownie mix according to packaged directions.


Spoon batter into cones till 3/4s full.


Bake for 30-35 minutes until tops have risen above the rims of the cones and cracked.


Remove from oven and cool to room temp.


Frosting: Melt chips and butter.


Mix until smooth.


Dip tops of cones in chocolate.


If not well covered, dip a second time.


Stand cones upright and sprinkle with candy sprinkles.


Let stand at room temp until chocolate hardens.


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