Iced Irish Creme Coffee


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Member since 2006
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Serves 6 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

10 cups fresh strong brewed Irish Creme coffee
3 cups vanilla ice cream


Directions

Pour brewed coffee into large heatproof pitcher. Cover; refrigerate until chilled (about 2 hours).


To serve, scoop 1/2 cup ice cream into 16-ounce glasses.


Pour chilled coffee over ice cream.


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