ICED MOCHAS

 

  • Cooking Time:
  • Servings: 4
  • Preparation Time: 5

Ingredients

  • 1 1/2 cups cold coffee
  • 2 cups milk
  • 1/4 cup chocolate syrup
  • 1/4 cup white sugar

Directions

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar.
  • Blend until smooth.
  • Pour into glasses and serve.

Notes

"First, make some coffee ice cubes, then blend them together with milk and chocolate syrup for a frosty treat!"

Categories: Beverage  Coffee 

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