More Great Recipes: Indian | Main Dish | Pork | Stove

Indian Pork Chops


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Serves 4 | Prep Time 5 | Cook Time 20

Ingredients

2 tablespoons vegetable oil
4 (4 ounce) pork chops
3/4 cup apricot nectar
1 teaspoon curry powder
1/4 teaspoon garlic powder
1/4 teaspoon salt


Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.


In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done


Pairs Well With


Notes

This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.

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