- Cooking Time: 15minutes
- Servings: 1
- Preparation Time: 10minutes
- 75g Self raising flour
- 10g soft butter
- 30ml milk
- small tin chopped peeled tomatoes
- pinch pepper
- 25g grated cheese
- Put the flour and butter into a bowl and rub together with the tips of your fingers when it resembles a breadcrumb consistency add milk, stir to make a dough. Make a ball with your dough. Dust the work surface with flour place the dough ball in the centre and roll out. Place the pizza base onto a baking tray, put the tomatoes on first, spinkle with rosemary, and pepper. Sprinkle the grated chesse over this. Place in the oven at 200° for 15mins or until the chesse is melted and golden.
- Please remember this is just the basic recipe, you can interchange and add things as you please.
NotesEach of my children want different things on their pizzas so I came up with a recipe for them to create their own!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Secret of the Wings Cookbook
Adventures in Cooking
Hemp Healthy Cooking: Hemp for LunchSee More
Corn Fritters ( Sorullitos)
Mambo Pork Rolls with Sweet Potatoes
Red Lentil And Vegetable SoupSee More