More Great Recipes: Beef | Pasta

Irish Mac


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By cash
Member since 2014

Serves 6 | Prep Time 10 | Cook Time 35

Ingredients

1 Cup diced corned beef
1 Medium Potato
2 1/2 Cups whole wheat pasta
3 Cups whole milk
1/2 Teaspoon sea salt
1 Cup shredded cheese


Peel potato and dice. In a pot of boiling salt, water cook potatoes until tender, about 20 minutes. Remove from heat and drain. Mix pasta, milk and salt in a large sauce pan. Cook over medium high heat stirring constantly until the pasta is tender, 11 minutes. Remove from heat. Add cheese and stir until melted. Add corned beef and potatoes and stir.


Pairs Well With


Notes

A different spin on mac and cheese.

$$$Cost per Serving: $.65, Recipe cost $3.91

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