Island Style Shrimp
Why I Love This Recipe
Ingredients You'll Need
8 King & Prince Golden Supreme Hand Breaded Shrimp
1 Small Acorn Squash Cut in 1/2
1 oz Raw Potatoes (julienne) or Matchstick Potatoes
2 Lime Wedges
1 Green Onion
1/2 cup Small Diced Mango
1/2 cup Small Diced Green Apples
1/8 cup Small Diced Red Onions
1/8 cup Small Diced Red Peppers
1/4 tsp Small Diced Jalapeno Peppers
2 tbsp Vegetable Oil
1 tbsp Rice Vinegar
1 tbsp Orange Juice
Salt & White Pepper to taste
Dash of Cayenne Pepper
Cook shrimp per label directions just prior to serving.
Apple Mango Salsa:
Mix vegetable oil, orange juice, rice vinegar, salt & pepper together.
Add diced vegetables and apples.
Add a dash of cayenne pepper.
Refrigerate for 1 hour.
Cut acorn squash in half; scoop out seeds.
Put in microwave for 3 minutes.
Fill with apple mango salsa.
Set on large serving plate.
Arrange shrimp on plate.
Fry matchstick potatoes; put on plate and garnish with lime and green onions.