Italian Balsamic & Oil Vinaigrette Dip (for Bread Dipping)


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Why I Love This Recipe

This one is from that friend I told you about whose family was from Mexico. You know, the one whose father was a chef. This delicious dip tastes great with fresh rosemary bread--check out the recipe in my kitchen!


Ingredients You'll Need

4 ½ tbsp olive oil
1 ½ tbsp balsamic vinaigrette (I like Trader Joe’s brand)
1 clove crushed garlic
½ tsp salt
½ tsp pepper
1 dash red pepper flakes
2 pinches of parsley
1 pinch of sugar
Optional: add your favorite dried herb


Directions

Mix in a bowl. Pour into a container with secure lid. Shake well.


Serve in small bowl. Use for dipping rosemary bread. Enjoy!


Questions, Comments & Reviews



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