- Cooking Time:
- Preparation Time:
- 1 cup sugar
- 1 cup white vinegar
- 1 cup oil
- 2 tablespoons Italian Seasoning
- In a large bowl beat with wire wisk all ingredients together until completely incorporated.
- Pour in a jar with lid and store in the refrigerator.
- Better when served cold and will keep for several weeks.
NotesThis is one of my Mom's recipes that everyone in our family makes to serve with homemade hoagies. It's very good.