Italian Green Sauce

Ingredients

1 slice French bread, crust removed
2 tbsp. wine vinegar
1 cup olive oil
1 cup fresh parsley, minced
1/4 cup red onion, minced
1 egg, hard cooked and finely chopped
2 garlic cloves, minced
4 anchovy fillets, minced
1/2 tsp. salt
1/4 tsp. crushed red pepper

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