More Great Recipes: Main Dish

Italian Meatballs


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 lbs. Ground beef
1-1/3 cups dry bread crumbs or 1 pkg. Crackers, crushed
2 tsp. Oregano
1 tsp. Garlic salt
1/2 tsp. Pepper
2 eggs
3 Tbs. Oil


Combine all ingredients. Shape into balls. Cook under the broiler


Until browned, turning once. Add to spaghetti sauce.


Pairs Well With


Notes

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