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Italian Pasta Bake


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Member since 2008

Serves 6 to 8 servings | Prep Time 35 minutes | Cook Time 20 minutes

Ingredients

1 (16 oz.) box penne pasta, uncooked
1 lb ground beef
1 tsp Italian seasoning
3/4 tsp garlic powder
1 (26 oz.) jar spaghetti sauce
2/3 cup grated Parmesan cheese, divided
2 cups shredded Mozzarella cheese


Preheat oven to 350 F.


Cook and drain pasta according to package directions.


Brown meat in a large skillet with the Italian seasoning and garlic powder, then drain.


Combine pasta, meat and pasta sauce, mixing in 1/3 cup of Parmesan cheese; spoon mixture into a 13 X 9-inch baking dish; top with Mozzarella and remaining 1/3 cup Parmesan.


Bake 20 minutes, or until heated through.


Pairs Well With


Notes

This is a delicious Italian pasta recipe that I found on the back of a package of Penne pasta.

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