- Cooking Time:
- Preparation Time:
- 2 lbs. spinach noodles, cooked
- 2 c. diced celery
- 2 c. diced green pepper
- 1 lg. onion, diced
- 2 tbsp. parsley flakes
- 1 tsp. italian seasoning
- 2 c. sliced black olives
- 3/4 c. Parmesan cheese
- 1 lg. bottle creamy Italian dressing
- Mix all together.
- Let set overnight, stirring once or twice.
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