More Great Recipes: Dessert

JAVA FROSTING


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1/2 cup whipping cream
1 teaspoon to 2 instant coffee granules
2/3 cup sifted powdered sugar
1/8 cup baking cocoa, (optional)


Combine cream and coffee granules in small, heavy-duty saucepan over low heat, stirring constantly until dissolved. Add remaining morsels; stir until smooth. Remove from heat. Stir in powdered sugar; stir vigorously until smooth. Chill until spreading consistency. Spread over cooled brownies. Sprinkle with cocoa.


Pairs Well With


Notes

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