More Great Recipes: Cookies

Jack R's Aunt Elsie's Biscottis from her mom's cookbook


User Avatar
Member since 2012

Serves 24 biscotti | Prep Time 30 min | Cook Time 20 min

Ingredients

3 ½ cups of flour (Homogeneous mixture,)
1 ½ cups of sugar (Pure substance, C12H22O11)
dash of salt (Pure substance, NaC1)
3 eggs( Heterogeneous mixture)
¾ cups of oil ( Homoogeneous mixture)
2 tsp anise flavoring ( homogeneous mixture)
3 tsp baking soda (Pure substance, NaHCO3)


mix dry ingredients together (homogeneous mixture)


in the process gradually add eggs and oil


roll into finger shapes


bake at 350 degrees for 20 minutes


Pairs Well With


Notes

This recipe is special because it was brought over from Italy with grandma’s mom when she was a young girl. We normally have them on almost every holiday that we have off from school. This recipe is a very easy thing to complete/make. The physical change in my recipe is how you would roll out the dough and blend all the ingredients together. The chemical change is identified where the cookies start to brown in the oven and you could smell them when finished.

Submitted by: "Jack R"

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls