JALAPENO HUSH PUPPIES

 

  • Cooking Time:
  • Servings: 18 pcs
  • Preparation Time:

Ingredients

  • 1 1/2 cups yellow cornmeal
  • 1/2 cup bleached all purpose flour
  • 1ts salt
  • 1ts hot sauce
  • 1/4 cup minced yellow onions
  • 2 fresh jalapenos, seed and minced
  • 2 large eggs beaten
  • 1/2 cup milk
  • Adobo for taste (optional)
  • veg oil for frying

Directions

  • Combine the cornmeal, flour and baking powder, salt, hot sauce, onion and jalapenos in a med size bowl and mix well. Add eggs and milk, mix again,Heat 4 inches of oil in a large heavy deep pot or electric fryer to 360 degrees. Drop in the battera heaping Tbs at a time, fry 6 at a time. When the hush puppies pop to the surface, roll them around in the oil with a slotted spoon to brown them evenly. Remove and drain well on paper towels. Season and serve.

Notes

Categories: Bread  Deep Fryer  Grain  Misc. Bread  Side Dish 

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