Jalapeño Poppers


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Member since 2016
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Serves 20 | Prep Time 30 minutes | Cook Time 20 minutes

Why I Love This Recipe

Fabulous for football watching! Make early can be refrigerated up to 24 hours


Ingredients You'll Need

2 T melted butter
1/4 cup cream cheese I use lite
10 jalapeños halved and cleaned of seeds and pith
1/2 cup shredded sharp cheddar cheese
3/4 cup bread crumbs I use Panko for crunch
2 T chopped parsley or cilantro
1/4 cup salsa

Oven 375


Directions

Oven 375 degrees


1. Combine cheese, cream cheese, salsa, and 1/4 cup crumbs


2. Spoon into each pepper half. Easier to use a piping bag


3. Combine crumble melted butter and parsley or cilantro


4. Top each pepper with some crumb mix.


5. Bake 20 minutes until golden


Questions, Comments & Reviews



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