More Great Recipes: Beverage | Cocktail

Jamaica Margaritas


User Avatar
Member since 2007

Serves 8 | Prep Time | Cook Time

Ingredients

1 c. dried hibiscus blossoms
3 c. water
3/4 c. sugar
1 1/4 c. tequila
1/2 c. fresh lime juice
1/3 c. Triple Sec


Place blossoms in a strainer, rince with cold water.


Combine blossoms, 3 c. water, and sugar in a medium saucepan, bring to a boil.


Reduce heat, and simmer 10 minutes.


Strain into a bowl and discard blossoms.


Cover and chill mixture.


Combine hibiscus mixture, tequila, juice, and Triple Sec.


Serve over ice.


Pairs Well With


Notes

Another Cooking Light favorite!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze