More Great Recipes: Appetizer

Jan's Salmon Log


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pound canned salmon
8 ounces cream cheese, softened
1 tablespoon lemon juice
1/4 teaspoon salt
3 tablespoons minced onions
1/4 teaspoon liquid smoke flavoring
chopped pecans and parsley


Drain and flake salmon, add other ingredients. Chill 3 hours. Roll in to an 8x2" log and roll in pecans with parsley. Chill well and serve with crackers.


Pairs Well With


Notes

Great for bringing as a dish to a party.

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls