Japanese Lettuce Salad


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Member since 2009
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Serves 2 | Prep Time 5 minutes | Cook Time

Why I Love This Recipe

I love getting fruits and vegetables from the farmer's market down the street. Today I purchased some Japanese Lettuce which tastes exctly like potato skins! I got yellow tomatoes, a chive plant and Viola! a delicious salad that tastes like a baked potato...


Ingredients You'll Need

2 cups Japanese Lettuce
10 Yellow Cherry Tomatoes
Fresh Chives
White vinegar
olive oil
dash of salt
dash of pepper


Directions

Wash the vegetables


Slice the yellow cherry tomatoes in half


chop the chives


Mix in the Vinegar and Oil


Add a dash of Salt and Pepper


ENJOY!


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